2020年11月6日 · Whether it’s used as a base to distill a spirit or added into the finished product, honey’s potential as a boozy beverage has come full circle. These are six honey-laced spirits to try for yourself, from gin and vodka to a barrel-aged rum.

Mead (/ m iː d /), also called honey wine, and hydromel (particularly when low in alcohol content), is an alcoholic beverage made by fermenting honey mixed with water, and sometimes with added ingredients such as fruits, spices, grains, or hops.

2025年1月29日 · Xtabentún is a honey and anise liqueur that hails from Yucatan. The drink is made from fermented honey of xtabentún plant—a perennial vine with white flowers that is native to the region. Fermented honey is then combined with rum and anisette to produce a sweet liqueur that has the aromas of honeysuckle and licorice.

Honey liqueur is a sweet and aromatic spirit with rich golden hue and smooth texture. It combines the natural sweetness of honey with a variety of base alcohols, often including vodka, whiskey, or rum. The flavor profile ranges from subtly sweet to deeply rich, depending on the type of honey and base spirit used.

2023年7月13日 · Mead, or “honey wine,” is an alcoholic beverage made by fermenting honey. It’s one of the oldest alcoholic beverages ever made, as it was consumed as far back as 4,000 years. Interestingly, mead...

2024年12月27日 · But what exactly does honey do when incorporated into alcoholic beverages? In this exploration, we will delve deep into the multifaceted role of honey in liquor, highlighting its effects on taste, health benefits, cocktail artistry, and more.

2019年8月15日 · In short, mead is honey wine. It’s honey and water fermented by yeast, but it can also be flavored with fruits, spices, grains and/or hops. It’s its own distinct category, somewhere...

2024年5月19日 · Mead, made from a base of honey, water, and fermented using either yeast or bacterial cultures, is believed to be the oldest alcoholic beverage in existence.

2024年2月6日 · Mead, often referred to as honey wine, is a fascinating and ancient beverage that has captivated humanity for centuries. Its unique taste, which can range from dry to semi-sweet or sweet, and its rich history, intertwined with epic tales like Beowulf, make it a drink worth exploring.

2023年5月9日 · “Mead is an alcoholic beverage made from the fermentation of honey, water and yeast,” adds John Talkington, owner of Brimming Horn Meadery in Milton, Delaware. You’ll notice, too, what’s not in mead: Any grains. “Mead is an amazing alternative alcoholic beverage choice that is gluten-free,” says Corrigan.