Place the washed and cleaned Karapincha leaves in a blender, add about half cup of oil, salt and the lime juice. Begin to blend. Add more oil as necessary to keep the mixture as a thick slurry. Do not ...

Using a rolling pin,roll the slices of bread until thin.Brush one side of a slice of bread with a little melted margarine and spread on some of the egg and bacon. Sprinkle with some salt and pepper to ...

Add spinach, onions, oats and coconut to the food processor and run till they are well mixed. Add salt, 2 cups of whole meal flour and 2 cups of plain flour and run till flour is well mixed. Add water ...

Ambare Dileynaa Say (with Perl Vasudevi) Athi Jaya Sri Chandana Wrukshaye (with Nirmala) Chandrage Res Weda (with Nirmala) Dalandaa Swaami (with V.P. Anulawathi) Geetha Gayaalaa Maatha Kusaye (with ...

Heat a medium size pan under medium fire. Fry the mustard seeds in oil. Cover and let the seeds pop. Next reduce heat add turmeric, chillie powder, curry powder and fry for about 20 seconds. Next add ...

Add bread fruit in to a water filled saucepan then add pinch of turmeric and boil with the lid on for 25 minutes or till the fruit is well cooked. Drain the remaining water. Add oil to a small frying ...

Mix turmeric ans goraka with polos and keep aside for about an one hour until tender. Then add all the ingredients to a pan. Cook uncovered in medium heat until the mixture becomes thick.

The system built by the British, began operating in 1864, initially from Colombo, Henerathgodde (Gampaha) and to Ambepussa. Kandy was reached in 1867. 1925-40 was the peak of railway development. Most ...

Naarilatha (Film: Sikuru Tharuwa) (with Wimala Gunaratne) Gajaga Wannama Perahera Bera Gajaga Wannama Perahera Drums (Instrumental) Gajaga Wannama Ran Giragin (Jana Gee) (with Jinadasa Nivithigala) ...