Rhône Valley based producer Vidal-Fleury has partnered with distributor González Byass UK. From the beginning of September, González Byass UK (GBUK) will sell red, white and rosé wines from ...

A quarter of all of Austria’s Vineyards have been certified organic for the first time. This means a total of 10,524ha under vine have been ...

With one of the final installments of our Summer Q&A series, Gillian Murray, director of commercial procurement wholesale at ...

The English sparkling wine producer Nyetimber is now the official sparkling wine of England Rugby. This means Nyetimber will support both the England Men’s and Women’s teams, as well as local clubs ...

Applications for the 2026 V d’Or Awards, Vinexposium’s Business Awards, are now open.

In the 13th edition of his annual South Africa Special Report, Tim Atkin MW has scored two wines 100 points (full marks). These wines are the ...

The 2025 Pinot Grigio harvest has begun in Italy's largest DOC, Delle Venezie, and is being hailed as promising for quality, with increased yields. Luca Rigotti, president of the DOC Delle Venezie ...

Audit, tax and business advisory firm Blick Rothenberg has called on the government to provide financial support to the UK’s hospitality and retail sector to help businesses survive higher running ...

Liberty Wines CEO Tom Platt continues our summer Q&A series with a measured take on the challenges to the trade. How has business been for you in the first half of 2025 and how do things compare to ...

A recent report by Zonal and CGA by NIQ Insights has revealed that the average preferred time for dinner bookings now is 6.12pm, which suggests that ...

The 2025 harvest in the Rhône has commenced, starting 10 days earlier than last year’s grape gathering. The harvest has received an ...

French drinks giant Pernod Ricard has announced its results for the 2025 financial year. Amid a suite of macroeconomic challenges, the multinational saw an overall -3% drop in organic global sales.