The 28th FOOD INGREDIENTS CHINA 2025 (FIC2025) took place in Shanghai from March 17-19, drawing the attention of the global ...

What did I think? Well, I didn’t really care. I had no strong feelings – mainly because I’ve never tried it. Yea, it might ...

While statins are the cornerstone of cholesterol treatment, lifestyle changes can be as effective or even more powerful than ...

Researchers from Indian Institute of Technology (IIT), Guwahati have analysed Panitenga, a traditional fermented food from Assam, to identify beneficial bacterial strains with potential industrial ...

I am proud we have spent the past 28 years making food consistent with our founding philosophy, says Charlie Bigham, founder ...

Researchers in the Philippines have enhanced tapuy (rice wine) fermentation, turning its byproduct, lees, into a potential ...

A man has showed how eating hot cross buns can trigger false positive readings on police breathalyzer tests, potentially ...

Introduction: the need for advanced monitoring in shake flasks. Shake flasks have been a cornerstone of biotechnological ...

Researchers in Japan have been exploring the benefits of dozens of botanicals for potential effects on the health of human skin, focussing particularly on an extract of lotus germ — the embryo ...