A new study suggests that pasture-raised, grass-fed cheese may be better for your heart health than other cheeses. The study ...

Additionally, ghee enhances the absorption of fat-soluble vitamins, ensuring that the body effectively utilizes nutrients ...

Some Florida Steak 'n Shake locations were the first to start cooking their french fries in beef tallow. Now, all locations ...

The traditional Indian household staple is once again catching the internet’s eye. While some say it’s a fat burner and is ...

3 linolenic fatty acids. These unsaturated FAs have been shown when present in high levels to negatively impact rumen function including decreases in intake, fiber digestion, and potentially milk fat ...

While some claim beef tallow has health benefits, experts emphasize that its high saturated fat content may increase heart ...

As with most things related to nutrition, the answer is nuanced.

Previously, Bio-Path reported BP1001-A increased insulin sensitivity in myoblast cells (muscle progenitor cells). Skeletal muscle fiber cell models now confirm BP1001-A also increases insulin ...

When McDonald’s stopped frying with beef tallow in the 1990s, most people saw it as a win for America’s health. What changed?

Robert F. Kennedy Jr. is waging a campaign against seed oils and championing beef tallow. Here is everything to know about the health implications.

Experts warn that the stuff is about 50% saturated fat, which raises the risk of high cholesterol and heart disease.

Both oils have similar calorie counts. Beef oil has more saturated fats, while seed oils have higher polyunsaturated omega-6 fatty acids. According to the American Heart Association, omega-6 fatty ...