If you're losing sleep over early onset of greys, nutritionist Lovneet Batra explains why it's happening and how to reverse ...

In this style, chicken is cooked until tender, allowing the spices to infuse deeply, creating a rich and aromatic dish.

Stir-fry leftover rice, veggies, soy sauce, garlic, quick delicious one-pot meal. Stuffed Idli Tikki. Mash leftover idlis, ...

A staple Indian bread made from whole wheat flour and cooked on a tawa. Pair with meats, vegetables and dal. A small, deep-fried bread that puffs up when cooked, giving it a light and crispy texture.

Breaking fast at Sheraton Kosgoda was an experience of elegance and variety, offering a well-curated Iftar buffet that catered to diverse palates. The evening began with a traditional Iftar spread ...

Lucknow: The 186 years old tradition of serving food to poor during the holy month of Ramzan continues in the city.

The Ramadan food market in an alley down Duong Ba Trac Street in District 8, Ho Chi Minh City, has been crowded with customers every afternoon during the first half of the Muslim holy month. The food ...

She successfully taught me how to move my wrists so the rotis are “round as the moon,” and less successfully showed me how to ...

This is the Roti Jala Gulai Ayam at Tanaair, a restaurant in Taman Paramount, PJ that specialises in “Malaysian plates”. The ...

Singh’s Roti Shop in Orlando is the Critic’s Choice for Best Caribbean in the 2025 Foodie Awards. See who the readers picked.

3. Methi Thepla (Fenugreek Flatbread) A popular Gujarati dish, methi thepla is a great option for a light yet nutritious meal. The use of fenugreek leaves boosts digestion, regulates blood sugar, and ...