This easy homemade pumpkin pie recipe, topped with homemade whipped cream, is the perfect fall dessert. With its rich, spiced filling and buttery crust, it captures the warmth and nostalgia of the ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets.

Homemade pies in winter are best made with seasonal berries ... The dough should be like thick sour cream. 2. Add the grated carrots and pumpkin to the dough. Mix (optionally add 50 g nuts and raisins ...

Related: The Mom-and-Pop Restaurant in Pennsylvania that Locals Swear has the World’s Best Homemade Pies Picture this: two ...

The Blue Owl Restaurant & Bakery in Kimmswick, Missouri isn’t just a place to eat – it’s a pilgrimage site for anyone with ...

Make these high-protein snack recipes, like energy bites and toasts, for an easy and delicious bite that packs in more ...

This super-simple all-butter pie dough keeps well in the freezer — we like to have several disks on hand during the holidays. Paige Grandjean is a food editor, recipe developer, and food stylist ...

Most of us are familiar with St. Patrick's Day and the whys and hows of its celebration, so let's not revisit them here.

Homemade granola is fresh, can be naturally sweetened, and leaves room for customizing oats, nuts, dried fruit, and other mix ...