Delicious well structured wines for winter meals - from Auvergne, Burgundy, Beaujolais and the sub Bordeaux regions of Castillon, Bourg and Entre-Deux-Mers.

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Chateau de la Commaraine, a 12th century estate in France's Burgundy region, will open as a five-star hotel in late 2025.

Barton & Guestier (B&G), one of Bordeaux’s oldest winehouses, proudly marks its 300th anniversary in 2025, celebrating three centuries of craftsmanship, heritage, and a pioneering spirit that has ...

A Journey Through the World of French Grands Crus: A Collection of Fine Wines to Enrich the Winter Season. SELECTED ESTATES: ...

Like Mr. Vocoret, Athénaïs de Béru of Château de Béru, believes climate change has created a lot of unknowns. Ms. Béru, whose ...

Cru Uncorked has two programs to educate guests about wine – Wine Tasting and Wine School. While both started their second ...

In the bleak midwinter, frosty wind made moan, earth stood hard as iron, water like a stone….” You might remember the opening ...

Familiar Creature, a Saratoga Springs wine bar with French, Quebecois inspirations, is being opened Feb. 5 from the owners of ...

With his single-vineyard bottlings, Jérôme Dehours elevated both the Pinot Meunier variety and the importance of site in the ...

St. Amour is the most northerly of the 10 Crus of Beaujolais, bordering the Mâcon region of Burgundy. Made from 100 per cent ...

“As you can see, there are a lot of facets to consider when selecting that glorious bottle of Champagne,” Henderson said.