Ha’s Snack Bar plans to scale up in size and ambition, but it’s already turning heads with its freewheeling takes on French ...

A tragicomedy from Academy Award-winning animator Adam Elliot, recounting the life of a melancholic woman called Grace Pudel - a hoarder of snails. Memoir of a Snail is a poignant, heartfelt and ...

Six Michelin-starred chefs unite for spring gala dinner at Fairmont Seoul Culinary excellence shines as renowned chefs ...

The French cafe PRB Boulangerie in Somerville has been repurposed by management and is now Café Saint Germain. For fans of ...

Le Bistrot Français, part of the prestigious hospitality associations​ Relais & Châteaux, has started a collaboration with ...

Coastal Mediterranean cuisine is available at City Center Bishop Ranch; Opa! Authentic Greek closes in Walnut Creek; Boichik ...

Sweet Maple, 1523 Giammona Dr., Walnut Creek Folks who wondered what would become of Shakewell after last year’s closure, ...

From Michelin-starred restaurants to cosy bistros, discover Lyon's superb gastronomy by eating your way around the city.

The new dish is called ‘A French Twist’ and is sauteed snails with a creamy garlic and herb pesto in a baked croissant. “We like to go a bit more adventurous, we never say ‘Oh we can’t ...

It’s nestled in the heart of Townsville’s CBD, tucked away from the usual concrete walls and pavements and instead lined with ...

The menu, which includes scallops and a Jura chicken dish called poulet aux vin Juan, is also a small introduction into the new French restaurant's menu. The dinner is at 6 p.m. March 5.