Doug Corwin, president of Crescent Duck Farm in Aquebogue, in an interview Thursday said the U.S. Department of Agriculture recently notified him it had lifted one quarantine on live poultry in a ...

Started in 2016 by Morgan and Allison Gold, they're building a regenerative farm from the ground up. Catch their journey on ...

The USDA has lifted one of two quarantines around Long Island's last commercial duck farm, according to the North Fork farmer impacted by the order, as the nation's top health official ponders an ...

Crescent Duck Farm in Aquebogue, owned and operated by the Corwin family since 1908, is Long Island's last commercial duck farm. It also had to lay off nearly all of its workforce. Cones now block ...

A duck farm on Long Island has hatched a new generation of chicks — beginning to replace the nearly 100,000 mallards they were forced to kill due to the spread of avian flu. Crescent Duck Farm ...

At the beginning of the year, Doug Corwin’s duck farm was thriving. By January 13, one of his barns held 12,000 two-week-old ducklings. It was cold, but they looked healthy. Another flock of 800 ...

This family-owned farm in Hamburg, Pennsylvania, is a powerhouse in the industry, delivering roughly 20,000 ducks per week to restaurants across Philadelphia. The crispy-skinned Peking duck at ...

New cases of Bird Flu have been found at two major commercial poultry production facilities in Indiana. According to the ...