According to court docs, the parties signed a settlement agreement on March 11 under which each will pay their own legal ...

Catholics who abstain from eating meat on Fridays during Lent have an exception when it comes to alligators and other ...

There’s a lot of rules when it comes to meat storage and preparation. Don’t let it sit out for too long, cook it within the ...

Catholics who are abstaining from meat on Fridays during Lent have a pass when it comes to one tasty reptile. Alligator is permissible to eat on Fridays during Lent, the archbishop of New Orleans ...

The benefits of eating salmon are amplified by also eating the fish's skin. "Salmon skin is not only edible but also contains ...

Prices and improved health are the most common reasons for reducing meat consumption, according to a new survey just as the government is due to publish its roadmap for healthy, sustainable food.

Colleges and universities have an opportunity to advance climate goals by changing up the offerings in their dining halls.

With the influx of cheap imported meat, nomadic herders are having to tighten their belts. Some can’t even afford to eat their own livestock.

"Gold Shaw Farm, located in Peacham, VT, is a 158-acre homestead-in-progress. Started in 2016 by Morgan and Allison Gold, ...

A study finds that even in the most optimistic scenarios, grass-fed beef produces no less planet-warming carbon emissions ...

Irish ate more pork than beef, but English demands and low prices in the U.S. played a role in creating the annual holiday dish.

Diets rich in whole grains, nuts, legumes, and fruits help reduce obesity risk, while red meat and sugary drinks increase it.