In the wake of the Food and Drug Administration banning Red Dye No. 3 from foods, dietary supplements and oral medications, many people are wondering: What products contain Red 3? The Red 3 ban ...

A common food dye used in candies, cereals, condiments, chips, juices, and some dietary supplements and medicines is under scrutiny again some 50 years after its safety was first called into ...

Red dye No. 3 has been banned by the FDA. But are other synthetic food dyes like red dye No. 40 a better alternative? (Linnea Bullion for the Washington Post via Getty Images) ...

Three companies that use Red Dye No. 3 have responded to Newsweek about the ban on the additive from the nation's food supply, which is due to its potential links to cancer. The Food and Drug ...

Food and drink manufacturers have two years to change recipes and formulas now that the U.S. Food and Drug Administration has banned the synthetic food dye Red No. 3. Also known as erythrosine ...

Red Dye No. 3, or erythrosine, is a synthetic red food dye once popular in candies and cakes. The ... [+] FDA bans Red Dye No. 3 under the Delaney Clause, citing cancer risks observed in lab ...

The FDA announced on Jan. 15 that it’s “amending its color additive regulations” to stop the use of Red 3 dye, also known as FD&C Red No. 3 or erythrosine, in foods and “ingested drugs.” The petroleum ...

The dye has been used in a number of foods, like maraschino cherries The US has banned the use of a synthetic dye typically added to foods and beverages to give them a bright, cherry-red hue.

Some parents say that red dye No. 3 in foods causes behavioral problems in their kids. (Photo illustration: Celina Pereira for Yahoo News; photos: Getty Images) ...

The FDA will no longer allow Red No. 3 in food, beverages and ingested drugs. The U.S. Food and Drug Administration's decision to ban the use of Red No. 3 dye in food products and medications has ...

The Food and Drug Administration has said it is banning the use of Red No. 3, a synthetic dye that has long been used in the U.S. to color certain foods, such as candies and colored beverages ...