The Chinese market is crucial for US meat exports, and as consumption patterns continue to upgrade, opportunities for ...

Global red meat supply and demand trends are hard enough to predict at the best of times, but latest impacts from tariff wars ...

Beijing has renewed registrations that allow hundreds of U.S. pork and poultry facilities to export to China, industry groups ...

With the influx of cheap imported meat, nomadic herders are having to tighten their belts. Some can’t even afford to eat ...

Beijing’s tariffs on U.S. farm goods will have little short-term impact on Chinese consumers — making it ideal for inflicting ...

China’s proprietary Huaxi cattle, the culmination of meticulous breeding to produce optimal growth and high-quality meat, is ...

threatening roughly $5 billion in trade to the world's largest meat market amid a renewed trade war. Losing access to China would deal a fresh blow to American farmers after Beijing earlier this ...

The pork plants’ eligibility to export to China either expired late February or were set to expire March 16 with little ...

Hundreds of US meat plants granted access to China in a 2020 "Phase 1" trade deal with President Donald Trump are set to lose ...

Hundreds of abattoirs in the United States are at risk of being banned from exporting meat to China, because their export licences are due to expire this weekend.

While China’s meat consumption appeared to reach a peak ... which lowers profitability for local producers — continue to impact the market. More Pro Farmer news and analysis.