In a blender, combine ¼ cup vinegar, garlic, ginger, paprika, sugar, cloves, turmeric, cumin, cayenne, cinnamon, ¾ teaspoon ...

The former youth pastor, who won Australian MasterChef in 2021, grew up in Sydney surrounded by passionate Fijian-Indian cooks. Unexpected guests would always find a place at the table, and Indian ...

This vegan ramen features tofu, veggies, and noodles in a rich, savory broth. It’s hearty, flavorful, and so easy to make! ...

From bold Afro-Caribbean flavors to nostalgic sweet treats, these vegan launches are shaping the future of food.