In recognition of the decline of Atlantic salmon and its importance to indigenous communities, Minister of Fisheries, Oceans and the Canadian Coast Guard Diane Lebouthillier has announced Canada’s ...

Total fishmeal production for January 2025 increased by approximately 75% compared to the same month in 2024, according to the latest analysis from marine ingredients organisation IFFO. This increase, ...

The latest ISSF report shows improved tuna stock health, with overfishing declining and sustainable practices increasing ...

BioMar currently owns 34% of the shares in LetSea. The acquisition will grant BioMar full ownership, boosting its capacity for innovation.

Confusing labelling regulations are making it hard for Canadian consumers to choose local seafood, says SeaChoice ...

The updated AboutSeafood.com website is part of NFI’s Strategic Plan, launched in March last year, which aims to grow the ...

FISH Standard for Crew earns SSCI recognition, certifying sustainable labour practices on fishing vessels globally ...

The suit, filed on 12 March 2025 under the Trafficking Victims Protection Reauthorization Act (TVPRA), claims the fishers ...

India’s shrimp exports closed out 2024 with a December trade volume of 67,933 tonnes, an increase of 13% on the last month of ...

Ecuadorian producer initiative also marks first year of the Scale Up programme for hatcheries ...

Donna Fordyce, CEO of Seafood Scotland, has called on industry partners to back the creation of a Scottish Ocean Cluster, with the estimation that it could help unlock three times more value from ...