Pagoda for us is a very deep whitespace,” P.F. Chang’s CEO Eduardo Luz said during January’s ICR conference in Orlando, Fla. ...

This is not the first time White Castle has brought in leadership from outside its founding family. The company brought in an ...

Cooper’s Hawk Winery & Restaurant has made three C-suite appointments in steps to accelerate its growth, the company said ...

Sun Holdings, the franchise group, has acquired the casual-dining Uncle Julio’s concept in bankruptcy proceedings and added ...

In 1990, Taco Bell acquired Hot ‘n Now, a fast-food burger chain, and sold it in 1996. According to the Lansing State Journal, the chain then struggled through several ownership changes and filed for ...

Buffalo Wild Wings is again offering free chicken wings to Americans if the Super Bowl goes into overtime.

Curtis Duffy, the world-renowned chef who has helped elevate Chicago’s dining scene over the past couple of decades, has been ...

Sharmah Seakar, a senior procurement lead at Efficio, a supply-chain consultancy, said, “The United States is facing ...

As Potbelly continues to ramp up its stage-gate process, it is also relying more heavily on consumer and operational data. As an example, the chain now measures if a product launch creates too much ...

Join NRN editor in chief Sam Oches and Restaurant Business editor in chief Jonathan Maze as they discuss the latest headlines from around the restaurant industry, including the America’s ...

Nation’s Restaurant News, the premier publication serving the entire foodservice industry, is excited to announce a new content series highlighting social media creators who are influencing the ...

P.F. Chang’s has big plans for its fast-casual spinoff, Pagoda Asian Grill. The chain is currently testing the bowls and wraps concept in four locations, and says results have been very strong.