Head to church for any given event and the food spread is bound to be epic, especially in the South. These classic recipes ...

W hen a craving for something sweet hits, there's no need to spend hours in the kitchen. These quick and easy sweet tooth recipes will satisfy your sugar cravings in no time, with ...

Cookies are a classic treat that can be made in endless flavors and styles, from soft and chewy to crisp and crunchy. Whether ...

Desserts hold a special place in the hearts of many. They are a universal indulgence that brings comfort, celebration, and ...

Making a pie at home can be a frustrating experience no matter how prepared or careful you are, so take some of the pressure ...

The bakery is perhaps most famous for perfecting Sugar Cream Pie, often called “Hoosier Pie” due to its deep roots in Indiana food traditions. This seemingly simple combination of sugar, cream, flour, ...

Jimmy Carter served as the 39th president of the United States, from 1977 to 1981. President Carter's recent passing brought ...

A great sunflower butter starts with a warm, roasted seed flavor. Our tasters said their ideal sunflower butter would have a ...

If Grandpa has a say in the menu planning, these are the desserts he would choose to serve on Easter Sunday.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets.

An unexpected pick, peanut butter pie, has captured the hearts of those in New Mexico, Maine, Montana, and Minnesota.

"Frozen, chopped broccoli makes this recipe extra easy, but you can also make hand pies using fresh broccoli. You’ll want ...