Neon signs have been lighting up our world for over a hundred years, adding a splash of color and life to city streets. It ...

In New Jersey, the diner isn’t just a place to eat—it’s a way of life, a cultural cornerstone, a neon-lit beacon of comfort ...

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The “American Chop Suey” represents a beloved regional specialty – a comforting blend of pasta, ground beef, and tomato sauce that exemplifies New England home cooking at its most satisfying.

The blueberry pie features wild New Hampshire berries when in season, creating a filling that balances sweet and tart notes in perfect harmony. Chocolate cream pie rises several inches high, with a ...

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Emad Younan, sole owner E&E Diner, said he has always wanted to own a business. After immigrating from Egypt, he worked as a cook for 13 years, further inspiring him to open his own restaurant.

Denny's, the beloved 24/7 breakfast chain, might not be around for much longer. Here are some signs we've noticed that point ...

Denver's diner scene has dwindled in recent years ... but the pancake-flipping neon chef above Pete's Kitchen remains a beacon on East Colfax for those who need to sate their hunger in the ...

Ice cream has a long history in the U.S. and some ice cream parlors have even been around for over a century. Take a look at ...