1. With a mortar and pestle, or using the bottom of a heavy skillet on a cutting board, coarsely crack the peppercorns and ...

I love grilling for these reasons: The convection heat of an outdoor grill provides texture and flavor to vegetables, fruit, meat and fish. During cooking, extra fat renders and drips away from ...

While you can certainly cook your fish on a gas-fired grill, Aidan Owens recommends trying something else. "Charcoal or wood-fired grills bring out fantastic smoky flavors," he says.

A grilled fillet of salmon is a fantastic, flavorful choice of fish for a barbecue. ... and you're done. It eliminates scrubbing oily burnt pans when grilling salmon on a gas grill." Credit: ...

Grilling fish and seafood can be tricky, ... or gas, there is little ... Wrap up the foil and place on the BBQ at medium heat for 18 minutes." Grilling Seafood Straight From Frozen.

Tips for grilling steak and fish from "Chopped" finalist, ... Also, why using a charcoal grill versus gas is more ideal for flavor and cooking. ... National Barbecue Day falls on May 16, 2024.

If you're a novice fish griller (or even if you aren't), you might want to consider a fish grilling basket the next time you fire up the barbie. Here's why.

Do you approach the outdoor cooking season with increasing stress? Are you abandoning your health-conscious menus in favor of red meats, hot dogs and burgers? You may be suffering from a fairly com… ...