Naan is a flatbread that everyone who loves Indian food knows, but there are so many more delicious Indian breads you should try or make at home.

Paratha roti (aka oil roti), plain, on its own, just like that, is incomparable. And it elevates everything with which it is eaten, but, what if we flavour the roti itself. Imagine this – garlic ...

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The location: Bhrawan Da Dhaba. In a video posted on Instagram, the Chhaava co-stars were seen relishing dal makhani and kadhai paneer with missi roti. Stuffed sandwiches were a part of the platter as ...

Indian culinary traditions have shaped our use of Tawahs, Karahi pots, rice, Ayurvedic spices, curry, Saijan, and recipes like Seven Curry, Roti, Dhal Puri, Baiganee, Mithai, Gulab Jamun ...

With trademark, long-prepared, and slow-cooked dishes, she draws on the many culinary influences and colonial legacies of Guyana: pepper pot; garlic pork; cow foot souse; dal puri roti ...

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Roti is richer in most of the minerals like potassium and magnesium A typical Indian meal is incomplete without a couple of rotis and a handful of rice on the plate. These two are used to prepare ...