This vegan tomato and black lentil soup is out of this world and ready in 35 minutes! Using pantry ingredients such as canned tomatoes, canned lentils and jarred marinara, this easy recipe is ...

Ina Garten's hearty soup gets its robust flavor from small, green French lentils (aka Le Puy lentils), which are less starchy than common brown lentils. A tablespoon of fresh thyme adds a gentle ...

Bursting with bold flavours and bright colours, this carrot and lentil soup is packed full of protein ... then add a few grinds of black pepper. Season with more salt and pepper if desired.

15 minutes and a raid of your store cupboard is all you need to make this hearty lentil and chickpea salad, dressed in an aromatic spiced tarka. To make the salad, toss all the ingredients ...

I’m currently looking out the window at an endless amount of dreary, depressing gray. A cozy, warm bowl of comfort is exactly ...

Don’t settle for soup that is just good, opt for great! Follow these five easy tips to take your soup over the top.

Wash and drain 2 cans of chickpeas and add those to the soup with ¾ cup of brown, black or green lentils. Dark-colored lentils hold their shape and texture better than red lentils. Add 2-3 teaspoons ...

There is nothing better on a cold winter day than a bowl of warm soup. Barley and Red Lentil Soup is a staple in several Middle Eastern cuisines where barley and lentils have always been important ...

Here’s how to cook lentils, those protein-rich legumes, in soups, salads, and beyond, plus a guide to the different lentils ...

From soul food to Jamaican cuisine, these restaurants are serving up delicious eats and making an impact on our culture and ...