From red to black, lentils come in many different colors. But, aside from color, is there really any difference between all ...

Pho, consommés, and bisques are just a few of the wide array of soups you can curl up with at cozy restaurants across the ...

When I think about comfort food, the first thing that comes to mind is a warm bowl of soup. Whether it's a cold winter day or ...

You can also use the basic lentil stew to make our tomato, chorizo and lentil soup or butternut squash and spinach curried lentils. Plan plenty of fun holiday feasts and activities ...

Here are 7 vegetarian protein-packed meals that will keep you full and energized without compromising your goals.

Toss your preferred veggies, like carrots or cauliflower florets, in olive oil. Add salt, pepper, and half a teaspoon each of ...

In a Dutch oven over medium-high heat, heat the olive oil until shimmering. Add the cherry tomatoes, sun-dried tomatoes, ...

Soups are great all year-long, but if you aren't adding this type of ingredient to your dish it'll never live up to the best ...

For the spice blend, in a small bowl, combine coconut sugar, paprika, chili powder, salt, cacao powder, ancho chili powder, cumin, oregano, and black pepper. Mix well to combine and set aside. For the ...

Preheat your oven to 200 degrees Celsius. Toss baby carrots in olive oil, seasoned with sea salt, black pepper, and herbs ...

This smooth, creamy soup is a specialty of the house at Bayona in New Orleans. A 1989 Food & Wine's Best New Chef, Susan Spicer is one of the most popular and respected culinary figures in New ...

Greek yogurt, paneer and buttermilk provide high-quality protein along with probiotics for gut health. If you prefer ...