Whether you are sipping on a chilled glass of mango cooler or savouring the rich flavours of fish roe in a sour gravy, these recipes promise to transport you to the heart of Bengali cuisine.
Serve Bengali Pulao with Cholar Dal, Kosha Mangsho or Paneer curry. Here is the recipe for cholar dal Mamata Bandyopadhyay is a homemaker based in Dubai. She hails from West Bengal, India and ...
Hyderabad: When Suparna Tikadar struggled with her equipment on the final day of ‘The Flavour Games’ at the Telangana Bengali Film ... judges even asked for her recipe. In third place was ...
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