Fats and oils are essential components of a healthy diet, providing energy, supporting cell function, and helping the body ...
Studies have shown that mortality is higher in those who consumed excess carbohydrates, beating saturated fats. A ...
Pawpaw seeds when researched show that they may help protect kidney functions from toxins and, over time, keep the kidneys ...
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The ability of bacteria to control the biophysical properties of their membrane phospholipids allows them to thrive in a wide range of physical environments. Fatty acid biosynthesis is an energy ...
Cranberries are rich in antioxidants and fiber and offer many potential health benefits. The tiny, tart fruit may help prevent urinary and gastrointestinal tract infections, reduce the risk of heart ...
The high levels of saturated fat in butter flood your bloodstream, leading to an increase in low-density lipoprotein (LDL) cholesterol—the so-called “bad” cholesterol. Over time, this LDL ...
Ultra-processed foods disrupt gut microbiome balance, causing inflammation, reduced microbial diversity, and increased gut ...
Individuals experiencing financial hardship were nearly twice as likely to have insomnia than those who reported no financial hardship. People facing financial hardship have a higher risk of poor ...
Infants with cystic fibrosis lack crucial “beneficial bacteria” in their gut, according to new research. Scientists say this opens the door to dietary treatments for cystic fibrosis (CF ...
This important study explores the interplay between gene dosage and gene mutations in the evolution of antibiotic resistance. The authors provide compelling evidence connecting proteostasis with gene ...
The positive opinion is based on results from the pivotal Phase 3 SELECT-GCA trial that evaluated the efficacy and safety of upadacitinib in adults with giant cell arteritis (GCA) 1 The primary ...