Meat made from animal stem cells was created in 2013. The first burger using the protein cost about $300,000 to produce.
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Microplastics are hindering photosynthesis, the process by which plants convert energy from the sun into the fruit and ...
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Label, a new certification for fermentation-derived proteins to address confusion about the vegan-friendly nature of these products.
Label, a certification dedicated to precision fermentation and related animal-free production technologies. The certification ...
The Cell-Based Assays Market is projected to grow from $35.3 billion in 2024 to $56.3 billion by 2029, at a 9.8% CAGR, driven by demand for drug disc ...
State Key Laboratory for Animal Disease Control and Prevention, College of Veterinary Medicine, Lanzhou University, Lanzhou Veterinary Research Institute, Chinese Academy of Agricultural Sciences, ...
Blue Label Telecoms, which owns about 49.5% of Cell C, looks set to make an offer to take control of the company in the coming months. Blue Label Telecoms, which owns about 49.5% of Cell C following ...