Rhône Valley based producer Vidal-Fleury has partnered with distributor González Byass UK. From the beginning of September, González Byass UK (GBUK) will sell red, white and rosé wines from ...

In the 13th edition of his annual South Africa Special Report, Tim Atkin MW has scored two wines 100 points (full marks). These wines are the ...

A quarter of all of Austria’s Vineyards have been certified organic for the first time. This means a total of 10,524ha under vine have been ...

The English sparkling wine producer Nyetimber is now the official sparkling wine of England Rugby. This means Nyetimber will support both the England Men’s and Women’s teams, as well as local clubs ...

Applications for the 2026 V d’Or Awards, Vinexposium’s Business Awards, are now open.

With one of the final installments of our Summer Q&A series, Gillian Murray, director of commercial procurement wholesale at ...

In July of this year the Sicilian red variety Orisi was recognised by the Gazetta Ufficiale Regione Siciliana as an ...

With Symington and BBR joint ownership bedding in, James Osborn used the recent launch of Hambledon Vineyard’s Blanc de ...

Additionally, estates in the region are now officially allowed to partially dealcoholise wine, with the new rules allowing ...

The 2025 harvest in the Rhône has commenced, starting 10 days earlier than last year’s grape gathering. The harvest has received an ...

Fresh analysis of Office for National Statistics (ONS) jobs data by UK Hospitality can reveal that more than half of all job ...

Viticultural teams have spent August conducting maturation studies, allowing them to plan the harvest and give an indication of how this year’s grape crop is looking. Analysis has revealed that yields ...