A quarter of all of Austria’s Vineyards have been certified organic for the first time. This means a total of 10,524ha under vine have been ...

The English sparkling wine producer Nyetimber is now the official sparkling wine of England Rugby. This means Nyetimber will support both the England Men’s and Women’s teams, as well as local clubs ...

With one of the final installments of our Summer Q&A series, Gillian Murray, director of commercial procurement wholesale at ...

Applications for the 2026 V d’Or Awards, Vinexposium’s Business Awards, are now open.

In July of this year the Sicilian red variety Orisi was recognised by the Gazetta Ufficiale Regione Siciliana as an ...

Viticultural teams have spent August conducting maturation studies, allowing them to plan the harvest and give an indication of how this year’s grape crop is looking. Analysis has revealed that yields ...

With Symington and BBR joint ownership bedding in, James Osborn used the recent launch of Hambledon Vineyard’s Blanc de ...

Additionally, estates in the region are now officially allowed to partially dealcoholise wine, with the new rules allowing ...

The 2025 harvest in the Rhône has commenced, starting 10 days earlier than last year’s grape gathering. The harvest has received an ...

For many spirits producers, getting their products listed on the portfolio of a distributor is the golden goal for growth – and rightly so. The impact ...

Fresh analysis of Office for National Statistics (ONS) jobs data by UK Hospitality can reveal that more than half of all job ...

Museum Wines MD Daniel Grigg (pictured) told the Salisbury Journal: "We were founded in 2004 and have spent the last 20 years ...