Located along the Manarcad-Ettumanoor Bypass Road, Kottayam's Naalumanikattu (or evening breeze) is now a model for rural ...

KOCHI: Keralites’ love for rice seems to be fading with changing food habits. Over the past decade ... per head rice consumption in rural Kerala, which stood at 7.39 kg per month in 2011-12 ...

Tapori. 600 H St., NE Daru is known for its “Indian-ish” approach to food and drink, whether it’s black daal paired with burrata or a turmeric-tinted mezcal cocktail. Owners Suresh Sundas and Dante ...