It is the easiest way to add flavour to any soup and Lidia shows how it can be used when making cannellini bean and lentil soup, and olive oil cake.

Andy Baraghani’s chicken soup with red lentils and lemony yogurt is super easy, super flavorful and, well, just really super. By Mia Leimkuhler Andy Baraghani’s chicken and red lentil soup ...