"This is a tasty filled cookie in a cake-like pastry. The filling is mostly figs, with some nuts and raisins, chocolate and ...

The designation highlights Italy’s long-standing communal foodways, from regional harvest traditions to daily cooking practices passed down through generations. Gina Pace is a journalist and editorial ...

Italian penicillin soup — traditionally called pastina or pastina in brodo — has been popping up all over social media for ...

When Marcella Hazan was seven years old, she fell on the beach and broke her right arm. It was 1931, and she and her family were living in the Egyptian city of Alexandria. At the hospital, her arm was ...

The UN's cultural agency gave foodies another reason to celebrate their pizza, pasta and tiramisu by listing Italian cooking as part of the world's "intangible" cultural heritage.

Italian cooking traditions and practices have been officially recognised and listed as an "intangible cultural heritage". But what does that mean?

Walking into this Indianapolis landmark feels like stepping back in time to when Italian immigrants first brought their culinary traditions to America. Located at 317 S. College Ave, this ...

Americans treat food very differently than most, which could help explain why Giada De Laurentiis thinks we overlook this ...

On any given night on the Stateline side of Tahoe, there’s a familiar glow spilling out onto the sidewalk just beyond the ...