This quick duck stir fry ... into 3cm/1¼in lengths. Cut the peach or pineapple pieces into large chunks. Heat the oil in a wok or large frying pan. Add the fennel and cook over a high heat ...

Although the total cooking time for the duck is 1½ hours, you can keep it in the oven for up to 2½ hours without it spoiling as it is cooked at a low heat. For the pancakes, you can make the ...

Editor’s note: In the Taste of Life series, cooking ... duck meat in a thick and rich salty-sweet sauce. While it is popular with tourists, fewer families make the dish at home these days. “I ...

Categorized as a dabbling duck, gadwalls can typically be found on shallow waters where they ‘tip-up’ in their search for plant material, like duckweed, algae, grasses, and seeds, along with a ...

Delicious tender medium rare duck breast with perfect crispy fat and an easy lightly sweet red wine orange sauce.

For this soup, buy half a roast duck from the siu mei shop (or your local supplier), but don't let the butcher cut it up. When you get ... then place the kale on a plate. Cook the noodles in ...