Evaporated milk is a high-protein, creamy milk product used in many recipes. This article presents 12 dairy and non-dairy substitutes for evaporated milk.

Five substitutes for evaporated milk. 1. Regular Milk. ... Simply add 60% of the amount of water called for to reconstitute the product into regular milk, and you'll be good to go.

Consistency: Plant-based milk will have a thinner consistency compared to cream or evaporated milk. Cooking methods: Some of the substitute milk may not cook the same way as evaporated milk.

As the name suggests, evaporated milk is a dairy product just like fresh milk, however, these two aren't identical. To use evaporated milk in place of milk, one crucial step you'll need to take ...

The main difference between evaporated milk and the milk you pour into your cereal or coffee is that this one has "most of ...

And rather than scrap your recipe plans if you don't have time to run to the store, try one of these evaporated milk substitutes instead! Evaporated milk is cow's milk that has been heated until ...