Evaporated milk is a high-protein, creamy milk product used in many recipes. This article presents 12 dairy and non-dairy substitutes for evaporated milk.

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You probably have a good substitute in the fridge. Make Yahoo Your Homepage Discover something new every day from News, Sports, Finance, Entertainment and more!

Consistency: Plant-based milk will have a thinner consistency compared to cream or evaporated milk. Cooking methods: Some of the substitute milk may not cook the same way as evaporated milk.

It was created to be a shelf-stable alternative to fresh milk. So what happens when a recipe calls for evaporated milk—and you're fresh out? The post Substitutes for Evaporated Milk appeared ...

Five substitutes for evaporated milk. 1. Regular Milk. ... Simply add 60% of the amount of water called for to reconstitute the product into regular milk, and you'll be good to go.

You’re finally trying your hand at New Orleans-style beignets. But as you’re making the dough, you realize you’re all out of evaporated milk. Uh-oh. Don’t panic, your sugar-coated dreams are still ...

Evaporated milk is a form of concentrated milk that's also known as ... It’s a canned milk product usually found in your supermarket’s ... The 12 Best Substitutes for Evaporated Milk.

As the name suggests, evaporated milk is a dairy product just like fresh milk, however, these two aren't identical. To use ...