This ice cream cake recipe is inspired by the DQ classicmade with chocolate and vanilla ice cream, chocolate ganache and a ...

As Valentine’s Day is approaching, various brands in the U.S. are unveiling exciting treats to celebrate love and affection.

Mary uses coconut cream and oil for a moreish moist chocolate cake that's dairy free. Filled with apricot jam and a creamy chocolate icing, as far as vegan backing goes, we think this is a winner.