This veggie is the unlikely hero for our cinnamon rolls, lending starch and potassium to the yeasty dough. Starch in wheat is ...

Using a rubber spatula, spread an even layer of the mixture onto the cooled crescent roll dough. Top the cream cheese layer with the grated broccoli, grated carrots, chopped bell peppers ...

These quick and easy Sausage Cream Cheese Crescent Rolls are the perfect party appetizer. Filled with savory sausage and a creamy cheese filling, they are sure to be a hit with everyone.

Roll the dough out into a rectangle approximately 1cm/½in thick. The rectangle should be 30 x 45cm/12 x 8in long. For the filling, mix together the cream cheese, vanilla seeds and cinnamon in a bowl.

Fluffy cinnamon rolls smothered in cream cheese frosting are an American classic. The dough is slowly risen with an overnight stay in the fridge, which has two benefits: firstly, chilled dough is ...

Sprinkle about 60g (2oz) of the grated cheese over the butter. Starting at the long end of the rectangle, roll the dough into a tight cylinder until you reach the thinned-out end. Lightly dampen ...