I t's easy to get attached to your go-to kitchen tools: that trusty spatula, your favorite cutting board or the whisk you've ...

Home cooks are tossing out their beat-up black plastic cooking utensils in bulk to prevent microplastics and toxic chemicals from leaching into their food. If you’ve lost your favorite utensils in the ...

A spatula needs to be available in the kitchen at all times. Construction and size influence the best uses of a spatula, and often it’s worth having more than one for various tasks.

Utensils used to cook meat carry the risk of cross-contamination. Here’s how to reduce that risk. Accessibility statement Skip to main content. Democracy Dies in Darkness. Subscribe Sign in.

Non-reactive utensils safe for your cookware. Joe Morales is a trained chef and senior editor focusing on kitchen products, product reviews, food and drink, and travel. Editor’s Note: A ...

In short: Utilize the dishwasher for bulk items that are dishwasher safe and keep other items out. Here are 11 things that ...

Kitchen; Cooking tools and utensils; Cooking without the right tools is like chopping onions with a butter knife: frustrating. To get dinner on the table quickly and easily, you need a good, sharp ...

We recommend Helen’s Asian Kitchen Bamboo Stir Fry Spatula, which costs a mere $5 or so and has a slightly angled edge and a subtle scoop for maneuvering stir-fries out of the pan.

Is it really bad to cook with black plastic utensils? Though many have been quick to condemn cooking with black plastic, experts we spoke to say it isn’t so clear cut and that it comes down to ...

Some cooking utensils are nice to have, but you can forgo them and still whip up a decent meal. But without a quality spatula, there is no meal—only half-burnt and half-uncooked ingredients.

2. Plastic storage containers. Kitchen expert Sylvia Fountaine of Feasting at Home says to ditch plastic storage containers outright. If you're using them only to keep food in the fridge, it's ...